A5 Wagyu beef striploin from Japan. Top-scoring, imported Japanese Wagyu beef, the highest possible ranking, antibiotic- and hormone-free. From Kuroge cattle, this A5 Wagyu is raised by Japanese beef masters who follow traditional methods to produce beef that is recognized around the world for its marbling, velvety texture and sweet flavor.
Best Cooked: Medium-Rare, Medium, Medium-Well
Our Features
Authentic, Native Breed Japanese Kuroge cattle
No antibiotics or hormones
Graded by third-party auditor using BMS scoring system
For export to Europe and interested to know more about Craft Wagyu Series, DM us or email us to learn more!